Ingrid’s Kitchen opened in 1977 and over the years has become an iconic part the culinary world around Oklahoma City. Known for their delicious pastries, Ingrid’s also serves up home-cooked meals covering breakfast, lunch and dinner. The schnitzel, bratwurst with sauerkraut red cabbage with German potato salad is a certainly a customer favorite. Today, their food is in Homeland stores across Oklahoma City. But don’t forget their wonderful cakes, butterflake rolls, homemade bread and thumbprint cookies!
